Publications

Selected publications


  • Zatonski W, Campos H, Willett W. Rapid declines in coronary heart disease mortality in Eastern Europe are associated with increased consumption of oils rich in alpha-linolenic acid. Eur J Epidemiol. 2008;23(1):3-10.  
  • Sun Q, Ma J, Campos H, Hu FB. Plasma and erythrocyte biomarkers of dairy fat intake and risk of ischemic heart disease. Am J Clin Nutr. 2007 Oct;86(4):929-37 
  • Sun Q, Ma J, Campos H, Hankinson SE, Manson JE, Stampfer MJ, Rexrode KM, Willett WC, Hu FB. A Prospective Study of Trans Fatty Acids in Erythrocytes and Risk of Coronary Heart Disease. Circulation. 2007 10;115:1858-65.  
  • Baylin A, Ruiz-Narvaez E, Kraft P, Campos H. Alpha-linolenic acid, D6 desaturase gene polymorphism, and risk of nonfatal myocardial infarction, J Clin Nutr 2007:85:554. 
  • Kabagambe E, Baylin A, Campos H. Nonfatal acute myocardial infarction in Costa Rica: Modifiable risk factors, population attributable risks and adherence to dietary guidelines. Circulation 2007;115:1075-81. 
  • Ruiz-Narváez EA, Kraft P, Campos H. Ala12 variant of the peroxisome proliferator-activated receptor-gamma gene (PPARG) is associated with higher polyunsaturated fat in adipose tissue and attenuates the protective effect of polyunsaturated fat intake on the risk of myocardial infarction. Am J Clin Nutr. 2007 Oct;86(4):1238-42 
  • Ruiz-Narváez EA, Sacks FM, Campos HAbdominal obesity and hyperglycemia mask the effect of a common APOC3 haplotype on the risk of myocardial infarction. Am J Clin Nutr. 2008;87:1932-8. 
  • Campos H, Baylin, A, Willett WC. α–Linolenic acid and risk of nonfatal acute myocardial infarction in Costa Rica. Circulation 2008;118:339-345.
  • Allayee H, Baylin A, Hartiala A, Wijesuriya H, Mehrabian M, Lusis AJ, Campos H. Nutri-genetic association of the 5-lipoxygenase gene with myocardial infarction Am J Clin Nutr 2008;88:934-40.
  •  Sun Q, Ma J, Campos H, Rexrode KM, Albert CM, Mozaffarian D, Hu FB. Blood concentrations of individual long-chain n-3 fatty acids and risk of nonfatal myocardial infarction. Am J Clin Nutr. 2008;88:216-23.
  • Truong H, DiBello JR, Ruiz-Narvaez E, Kraft P, Campos H, Baylin A. Does genetic variation in the Delta6-desaturase promoter modify the association between alpha-linolenic acid and the prevalence of metabolic syndrome? Am J Clin Nutr. 2009;89:920-5.
  • Dibello JR, Kraft P, McGarvey ST, Goldberg R, Campos H, Baylin A. Comparison of 3 methods for identifying dietary patterns associated with risk of disease. Am J Epidemiol 2008 Oct 22. [Epub ahead of print]

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