• Parekh N, Lin Y, Vadiveloo M, Hayes R, Lu-Yao G. Metabolic dysregulation of the insulin-glucose axis and risk of obesity-related cancers in the Framingham Heart Study-Offspring Cohort (1971-2008). Cancer Epidemiology Biomarkers and Prevention. 2013 Oct:22(10):1825-36.[Pubmed]
  • Vadiveloo M, Scott M, Quatromoni P, Jacques P, Parekh N. Trends in Dietary Fat Intake and High-Fat Foods from 1991-2008 in the Framingham Heart Study participants. British Journal of Nutrition. Sep 19:1-11 [Pubmed]
  • Vadiveloo M, Morwitz V, Chandon P. The Interplay of Health Claims and Taste Importance on Measured and Self-Reported Satiety. Appetite 2013 Dec;71:349. [Pubmed]
  • Vadiveloo M, Dixon B. Parekh N. Associations between dietary variety and measures of body adiposity: a systematic review of epidemiologic studies. British Journal of Nutrition;2013 Feb 27:1-16. [Pubmed]
  • Parekh N, Lin Y, Craft L, Vadiveloo M, Yao GL. Longitudinal associations of physical activity and cancer mortality in the Third National Health and Nutrition Examination Survey. J Obes. 2012;2012:518358. Epub 2012 May 13. [Pubmed]
  • Vadiveloo M, Dixon LB, Elbel B (2011). Consumer purchasing patterns in response to calorie labeling legislation in New York City. International Journal of Behavioral Nutrition and Physical Activity. 8:51.[Pubmed]
  • Parekh N, Roberts C, Vadiveloo M, Puvananayagam, Albu J, Lu-Yao G (2010). Lifestyle, anthropometric and obesity-related physiologic determinants of insulin-like growth factor-1 in the Third National Health and Nutrition Examination Survey (1988-1994). Ann Epidemiol. 20(3):182-93. [Pubmed]
  • Vadiveloo M, Zhu L, Quatromoni P (2009). Diet and physical activity patterns of school-age children. J Am Diet Assoc. 109:145-151. [Pubmed]
  • Chang S, Erdman JW, Clinton SW, Vadiveloo M, Stromm SS, & Yamamura Y (2005). Relationship between plasma carotenoids and prostate cancer. Nutrition and Cancer. 53:127-34. [Pubmed]