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HSPH has made the fourth floor at the Landmark Center on Park Drive the site of a comprehensive effort to create an expansive "green" office space. HSPH is currently renovating 42,311 square feet on the floor of the historic building, the site of a former Sears warehouse from which the companys famous Christmas catalogs shipped nationwide. Members of the Environmental Epidemiology and Environmental Science and Engineering groups, as well as the Department of Health and Social Behavior, are slated to move into the new space in August, 2001. Plans include spaces for students to study and relax. They have worked with Operations and a group of faculty to spearhead the project. A total of nearly 220 people will move to the Center.
"We can really create something different here that could be pretty amazing," said Jack Spengler, Akira Yamaguchi Professor of Environmental Health and Human Habitation in the Department of Environmental Health, who is helping to guide the project. Innovation
at Work Familiar to Europeans, the new system uses air nearly 10 degrees warmer than the air that blows from ceiling-based systems. The air supply rises from vents in the floor. Less pressure and velocity are needed to blow air, energy is saved, and irritants are carried away from the occupants, making conditions more comfortable. "Close to half of our energy bills in this country goes towards simply heating and cooling our buildings," said Spengler. "It is staggering how much energy we waste because we are dealing with old designs and clumsy systems." HSPH staff at the Landmark Center will also have control over the air temperature near their workstations. Using technology developed by Siemens, staff will be able to log onto a website that shows them the current temperature and levels of compounds such as carbon dioxide in the air. The same information will be available to Operations. To create the actual offices, a company called Steelcase, which specializes in environmentally friendly office furniture, will install walls made of 70 percent recycled material. The walls stretch from floor to ceiling but are movable, meaning they can be easily dismantled and reassembled to reconfigure space.
"We approached the project with the understanding that a building evolves and that we wanted space that was readily adaptable without using more resources," said Beaudoin. Indirect lighting using energy-efficient bulbs will save money and wear-and-tear on peoples eyesight. Lamps with motion detectors will be installed at workstations so that lights shut down when no one is present. To help soundproof areas, mounted speakers will softly emit white noise that will blend into background noises of conversations and phones. "We looked at all aspects of construction and tried to find new technologies to create comfort and sustainability," said Beaudoin. Plans are also underway to equip classrooms at the Landmark Center to allow for simultaneous broadcasting of classes from HSPH, said Spengler. Running at a cost of about $120 per square foot, the project is more expensive than a traditional renovation that would price between $50 to $85 per square foot, said Beaudoin. But savings are expected to eventually come from lower energy bills and more comfortable, healthier employees. Operations plans to track energy usage for a year and compare to other tenants at the Landmark Center. If the results come in as expected, HSPH at Landmark will apply for "Energy Star Labeling," a program at the US Department of Energy that recognizes high-performance homes and buildings. A
Living Laboratory "Wed like to answer the question of have we done any better at the new building," said Spengler. "We should learn something about energy consumption and good indoor air quality to share with Harvard, as 1.5 million square feet of new university buildings are planned for this decade." When finished, HSPH will apply for certification as a leader in energy and environmental design standards from the US Green Building Council, a private consortium to which Harvard University belongs. "The way I look at it," said Beaudoin, "we are the School of Public Health and, of all the branches of the university, we should be the ones to be the pioneers of these new technologies that improve indoor air quality, decrease energy usage, and help employees." Harvard Public Health NOW is published biweekly by the Office of Communications Harvard School of Public Health 665 Huntington Ave., SPH 1-1204 Boston, Massachusetts 02115 617-432-6052 Editor: Christina Roache Calendar Editor: Rachel Cunningham Photos Credits: Christina Roache, Janovsky/Hurley Architects, Sherman Jones Archived Issues || HSPH Home Copyright, 2009, President and Fellows of Harvard College |