Coursework

Below are faculty-recommended courses for students concentrating in Nutritional Epidemiology 

* Courses with an asterisk are offered every other year

Nutritional Epidemiology Recommended Courses 

Courses Titles Credits
HSPH/GSAS
Term
ID 214 Nutritional Epidemiology 2.5/2.0 Spring
ID 221 Nutritional Epidemiology II 2.5/2.0 Fall
ID 510 Nutritional Epidemiology of Cancer 2.5/2.0 *Fall 2
ID 215 Molecular Basis of Nutritional and Metabolic Diseases 2.5/2.0 Spring
ID 537 Obesity Epidemiology 2.5/2.0 Fall
NUT 201 Principles of Nutrition 2.5/2.0 Fall 2
NUT 202 The Science of Human Nutrition 5.0/4.0 Spring