WEBCAST: Scientific Report of the 2015 DGAC

The on-demand webcast can be viewed here. On Wednesday February 25, The Harvard/T.H. Chan School of Public Health hosted a symposium on the Scientific Report of the 2015 Dietary Guidelines Advisory Committee (DGAC):  Evidence Basis and Key Recommendations. The event was moderated by Dr. Howard Koh, with Dr. J. Michael McGinnis as the Keynote Speaker. Presenters included Dr. … Continue reading “WEBCAST: Scientific Report of the 2015 DGAC”

Ask the Expert with Dr. Walter Willett: Cholesterol

Since 1980, The U.S. Department of Health and Human Services (HHS) and the U.S. Department of Agriculture (USDA) have been advising Americans on what to eat for optimal health. Published every 5 years, the Dietary Guidelines are a reflection of the most up-to-date research.  In December 2014 the Dietary Guidelines Advisory Committee (DGAC) released a … Continue reading “Ask the Expert with Dr. Walter Willett: Cholesterol”