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Smith-Warner S, et al. Methods for pooling results of epidemiologic studies: the pooling project of prospective studies of diet and cancer. Am J Epidemiol 2006;163:1053-64. (manuscript data identification form)

Breast Cancer

1. Hunter DJ, et al. Cohort studies of fat intake and the risk of breast cancer -- a pooled analysis. N Engl J Med 1996;334:356-361.

2. Hunter DJ, et al. Non-dietary factors as risk factors for breast cancer, and as effect modifiers of the association of fat intake and risk of breast cancer. Cancer Causes Control 1997;8:49-56.

3. Smith-Warner SA, et al. Alcohol and breast cancer in women: a pooled analysis of cohort studies. JAMA 1998;279:535-540. (manuscript data identification form)

4. Hunter DJ, et al. Dietary fat and breast cancer (letter). J Natl Cancer Inst 1998;90:1303-1306.

5. van den Brandt PA, et al. Pooled analysis of prospective cohort studies on height, weight and breast cancer risk. Am J Epidemiol 2000;152:514-527. (manuscript data identification form)

6. Smith-Warner SA, et al. Intake of fruits and vegetables and risk of breast cancer: a pooled analysis of cohort studies. JAMA 2001;285:769-776. (manuscript data identification form)

7. Smith-Warner SA, et al. Types of dietary fat and breast cancer: a pooled analysis of cohort studies. Int J Cancer 2001;92:767-774. (manuscript data identification form)

8. Missmer SA, et al. Meat and dairy food consumption and breast cancer: a pooled analysis of cohort studies. Int J Epidemiol 2002;31:78-85. (manuscript data identification form)

Lung Cancer

1. Smith-Warner SA, et al. Dietary fat and risk of lung cancer in a pooled analysis of prospective studies. Cancer Epidemiol Biomarkers Prev 2002;11:987-992. (manuscript data identification form)

2. Smith-Warner SA, et al. Fruits, vegetables and lung cancer: a pooled analysis of cohort studies. Int J Cancer 2003;107:1001-1011. (manuscript data identification form)

3. Mannisto S, et al. Dietary carotenoids and risk of lung cancer in a pooled analysis of seven cohort studies. Cancer Epidemiol Biomarkers Prev 2004;13:40-48. (manuscript data identification form)

4. Freudenheim JL, et al. Alcohol consumption and risk of lung cancer: a pooled analysis of cohort studies. Am J Clin Nutr 2005;82:657-667. (manuscript data identification form)

5. Cho E, et al. Intakes of vitamins A, C, and E and folate and multivitamins and lung cancer: a pooled analysis of 8 prospective studies. Int J Cancer 2006;118:970-978. (manuscript data identification form)

Colorectal Cancer

1. Cho E, et al. Alcohol intake and colorectal cancer: a pooled analysis of 8 cohort studies. Ann Intern Med 2004;140:603-613. (manuscript data identification form)

2. Cho E, et al. Dairy foods, calcium, and colorectal cancer: a pooled analysis of 10 cohort studies. J Natl Cancer Inst 2004;96:1015-1022. (manuscript data identification form)

3. Park Y, et al. Dietary fiber intake and risk of colorectal cancer: a pooled analysis of prospective cohort studies. JAMA 2005;294:2849-57. (manuscript data identification form)

4. Mannisto S, et al. Dietary carotenoids and risk of colorectal cancer in a pooled analysis of 11 cohort studies. Am J Epidemiol. 2007;165:246-55. (manuscript data identification form)

5. Koushik A, et al. Fruits, vegetables, and colon cancer risk in a pooled analysis of 14 cohort studies. J Natl Cancer Inst. 2007;99:1471-83. (manuscript data identification form)

Ovarian Cancer

1. Koushik A, et al. Fruits and vegetables and ovarian cancer risk in a pooled analysis of 12 cohort studies. Cancer Epidemiol Biomarkers Prev 2005;14:2160-2167. (manuscript data identification form)

2. Genkinger JM, et al. Dairy products and ovarian cancer: a pooled analysis of 12 cohorts. Cancer Epidemiol Biomarkers Prev 2006;15:364-72. (manuscript data identification form)

3. Genkinger J, Hunter D, Spiegelman D, et al. A Pooled Analysis of 12 Cohort Studies of Dietary Fat, Cholesterol and Egg Intake and Ovarian Cancer. Cancer Causes Control 2006;17:273-85. (manuscript data identification form)

4. Genkinger JM, et al. Alcohol intake and ovarian cancer risk: a pooled analysis of ten cohort studies. Br J Cancer 2006;94:757-62. (manuscript data identification form)

5. Koushik A, et al. Intake of the major carotenoids and the risk of epithelial ovarian cancer in a pooled analysis of 10 cohort studies. Int J Cancer 2006;119:2148-54. (manuscript data identification form)

Renal Cell Cancer

1. Lee JE, et al. Alcohol intake and renal cell cancer in a pooled analysis of 12 prospective studies. J Natl Cancer Inst. 2007;99:801-10. (manuscript data identification form)

2. Lee JE, et al.Intakes of coffee, tea, milk, soda and juice and renal cell cancer in a pooled analysis of 13 prospective studies. Int J Cancer. 2007;121:2246-51. (manuscript data identification form)

3. Lee JE, et al. Fat, Protein, and Meat Consumption and Renal Cell Cancer Risk: A Pooled Analysis of 13 Prospective Studies. J Natl Cancer Inst 2008;100: 1695 – 1706. (manuscript data identification form)

4. Lee JE, et al. Intakes of Fruit, Vegetables, and Carotenoids and Renal Cell Cancer Risk: A Pooled Analysis of 13 Prospective Studies. Cancer Epidemiol Biomarkers Prev 2009;18(6): 1730-1739. (manuscript data identification form)

Pancreatic Cancer

1. Genkinger JM, et al. Alcohol intake and pancreatic cancer risk: A pooled analysis of fourteen cohort studies. Cancer Epidemiol Biomarkers Prev 2009; 18: 765-76.


 

 

 

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The page is maintained by the Pooling Project of Prospective Studies of Diet and Cancer. To contact us with suggestions, comments, and questions, please email: pooling@hsphsun2.harvard.edu.

Copyright, 2003, by the President and Fellows of Harvard College