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Robert Blendon, Sc.D.
Health Policy, HSPH
Allan Brandt, Ph.D.
Department of the History of Science, Harvard University
Graham Colditz, M.P.H., Dr.P.H., M.D.
Siteman Cancer Center, Washington University School of Medicine
Felton Earls, M.D.
Child and Social Ecology, Harvard Medical School
Patty Freedson, Ph.D.
Department of Exercise Science, University of Massachusetts, Amherst
Matthew Gillman, M.D., S.M.
Department of Ambulatory Care and Prevention,
Harvard Medical School
Jeanne Goldberg, Ph.D., R.D.
Professor of Nutrition, Tufts University School of Nutrition Sciences
and Policy
Roberta Goldman, Ph.D.
Assoc. Professor of Family Medicine, Brown University Center for
Primary Care and Prevention
Frank Hu, M.D., M.P.H., Ph.D.
Department of Nutrition, Harvard School of Public Health
David Ludwig, M.D., Ph.D.
Division of Endocrinology, Children’s Hospital Boston
Deborah Prothrow-Stith, M.D.
Division of Public Health Practice, Harvard School of Public Health
Michael Rich, M.D., M.P.H.
Department of Adolescent/Young Adult Medicine,
Children’s Hospital Boston
Julius Richmond, M.D.
Department of Social Medicine, Harvard Medical School
Glorian Sorensen, Ph.D., M.P.H.
Center for Community Based Research, Dana Farber Cancer Institute
Jim Ware, Ph.D.
Dean for Academic Affairs, Department of Biostatistics,
Harvard School of Public Health
Walter Willet, M.D.,
Dr.P.H.
Department of Nutrition, Harvard School of Public
Health
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