Harvard Chan School hosts a diverse array of speakers, invited to share both scholarly research and personal perspectives. They do not speak for the School, and hosting them does not imply endorsement of their views, organizations, or employers.

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The 22nd Annual Harvard Nutrition Obesity Symposium: Global Food Systems and Sustainable Nutrition in the 21st Century

June 15th, 2021 @ 8:00 am - 5:30 pm

The Nutrition Obesity Research Center at Harvard (NORCH) is pleased to announce our 22nd Annual Symposium, entitled “Global Food Systems and Sustainable Nutrition in the 21st Century.” We have an outstanding lineup of speakers who are experts in the fields of public health, global food systems, food access, and sustainable nutrition. \r Registration is free for all attendees. Please visit our website at norch.org for registration information, a full list of our speakers, and the latest event details.\r This event will be held virtually. All are welcome! Event Url https://ems.sph.harvard.edu/MasterCalendar/EventDetails.aspx?data=hHr80o3M7J6x%2fuk7bi2xqnlYOYsGD7nXPi4SMmdaz93bz06FKqoOeM6GlFeLSELR

Details

Date: June 15th, 2021
Time: 8:00 am - 5:30 pm
Calendars: Public Events, School-wide Events, University-wide Events
Event types: Conferences and Symposia

Venue

Virtual

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