Select Publications
THE LANCET: The Lancet Commission on lessons for the future from the COVID-19 pandemic
JAMA: Indoor Air Changes and Potential Implications for SARS-CoV-2 Transmission
SCIENCE: A paradigm shift to combat indoor respiratory infection
THE LANCET - Americas: Health Equity, Schooling Hesitancy, and the Social Determinants of Learning
HARVARD UNIVERSITY PRESS: Healthy Buildings
- Allen JG, Macomber JD. Healthy Buildings: How Indoor Spaces Drive Performance and Productivity. Harvard University Press. 2020.
- Allen JG, Macomber JD. Healthy Buildings: How Indoor Spaces Can Make You Sick – or Keep You Well. Harvard University Press. 2023.
HARVARD BUSINESS REVIEW: What makes an office building 'Healthy'?
HARVARD BUSINESS REVIEW: Are Healthy Buildings and Green Buildings in Conflict?
HARVARD BUSINESS SCHOOL CASE: A Tower for the People
JESEE: Harnessing the power of healthy buildings research to advance health for all.
Azimi P, Keshavarz Z, Cedeno Laurent JG, Stephens B, Allen JG. Mechanistic transmission modeling of COVID-19 on the Diamond Princess cruise ship demonstrates the importance of aerosol transmission. Proc Natl Acad Sci U S A. 2021 02 23; 118(8).
Sunderland EM, Hu XC, Dassuncao C, Tokranov AK, Wagner CC, Allen JG. A review of the pathways of human exposure to poly- and perfluoroalkyl substances (PFASs) and present understanding of health effects. J Expo Sci Environ Epidemiol. 2019 03; 29(2):131-147
Cedeño-Laurent JG, Williams A, MacNaughton P, Cao X, Eitland E, Spengler J, Allen J Building Evidence for Health: Green Buildings, Current Science, and Future Challenges. Annu Rev Public Health. 2018 04 01; 39:291-308
Allen J. Stale Office Air Is Making You Less Productive. Harvard Business Review. 2017.
Allen J, Macomber J. What Makes and Office Building “Healthy”. Harvard University Press. 2020.
Allen J, Macomber J. Employers Must Ensure the Safety of Home Workspaces. Harvard Business Review. 2021.
Allen, J.G., MacNaughton, P., Satish, U., Santanam, S., Vallarino, J. and Spengler, J.D., 2016. Associations of cognitive function scores with carbon dioxide, ventilation, and volatile organic compound exposures in office workers: a controlled exposure study of green and conventional office environments. Environmental health perspectives, 124(6), pp.805-812.
Allen JG, Flanigan SS, LeBlanc M, Vallarino J, MacNaughton P, Stewart JH, Christiani DC. Flavoring Chemicals in E-Cigarettes: Diacetyl, 2,3-Pentanedione, and Acetoin in a Sample of 51 Products, Including Fruit-, Candy-, and Cocktail-Flavored E-Cigarettes. Environ Health Perspect. 2016 06; 124(6):733-9
Visit the Harvard Catalyst website for complete up-to-date publication list:
https://connects.catalyst.harvard.edu/Profiles/display/Person/4862#