All articles related to "omega 3":

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Omega-3 Fatty Acids: An Essential Contribution

The human body can make most of the types of fats it needs from other fats or raw materials. That isn't the case for omega-3 fatty acids (also called omega-3 fats and n-3 fats). These are essential fats—the…

Fish oil supplements and heart health

Dariush Mozaffarian, associate professor of epidemiology at Harvard School of Public Health (HSPH), assistant professor of medicine at Harvard Medical School, and a cardiologist, was interviewed on NBC Nightly News on September 12, 2012 about a new study…

Eating fish may lower stroke risk

Eating fish a few times a week may be beneficial in lowering stroke risk, according to a new meta-analysis. Researchers examined results from 15 previous studies to summarize the evidence linking fish consumption and stroke risk. According to…