Topic: epidemiology

FDA’s plan to issue salt guidelines for food industry is good news

The Food and Drug Administration recently announced that it will issue a proposal to the food industry aimed at encouraging voluntary sodium reductions in products. That’s good news, wrote Dariush Mozaffarian, associate professor in the Department of Epidemiology at Harvard School of…

HIV by the numbers

June 6, 2014 -- With a bachelor’s degree in mathematical biology, Nadia Abuelezam once considered herself a mathematician who used her skills to tackle public health problems. But after five years as a doctoral student at Harvard School of Public Health (HSPH),…

Bird flu experiments pose risk of accidental release

Research in mammals that aims to prevent future influenza pandemics raises ethical, public health concerns For immediate release: May 20, 2014 Boston, MA — Experiments creating dangerous flu strains that are transmissible between mammals pose too great a risk to human life from…

High blood pressure top risk factor in heart disease deaths

High blood pressure is the leading risk factor for death from cardiovascular disease (CVD) around the world, according to a new study led by Harvard School of Public Health (HSPH) researchers. The report provides a global view of how blood pressure, cholesterol,…

HSPH’s Christopher Golden named ‘Emerging Explorer’

Christopher Golden, research associate in the Department of Environmental Health at Harvard School of Public Health (HSPH) and recently appointed director of the Wildlife Conservation Society’s Health & Ecosystems: Analysis of Linkages (HEAL), has been named an Emerging Explorer by National Geographic magazine.…

Off the cuff: The $1.50 difference

[ Spring 2014 ] Dariush Mozzafarian, Associate Professor in the Department of Epidemiology In a recent study, you found that the cost per person of a healthy diet was $1.50 more per day— $550 more per year—than the cost of an unhealthy diet. What…

No mental health benefit from fish oil

In spite of conventional wisdom that the omega-3 fatty acids found in fish can protect against depression, a large new study from Harvard School of Public Health (HSPH) found no such benefit. Researchers examined the link between suicide and fatty acid intake…

2008 Alumni Award of Merit winners

[ Fall 2008 ] Standouts in public health tend to view big problems as boulders that must be rolled uphill, however steep those hills might be. This year’s recipients of the Alumni Award of Merit have each approached serious health threats to huge numbers…

Public health requires global perspective

A global perspective on public health will be increasingly critical as this century progresses, according to a new editorial in the May 1, 2014 issue of the New England Journal of Medicine. The authors, David Hunter, Vincent L. Gregory Professor in Cancer…