Skip to content
Information For:
  • Prospective Students
  • Current Students
  • Alumni
  • Faculty & Staff
  • Friends & Supporters
  • A to Z index
Harvard T.H. Chan School of Public Health
  • Email
  • People
  • Departments
  • Calendar
  • Careers
  • Give
  • Frontiers
  • my.harvard
  • About
  • Faculty & Research
  • Admissions & Aid
  • Academics
  • Executive/Continuing Ed
  • News
The Nutrition Source
Harvard T.H. Chan School of Public Health > The Nutrition Source > Nutrition News > Faculty in the Media > Face to Face: An Interview with Dr. Lilian Cheung
The Nutrition Source
  • Home
  • Nutrition News
  • What Should I Eat?
    • Healthy Eating Plate & Pyramid
      • Healthy Eating Plate Translations
      • Kid’s Healthy Eating Plate
    • Whole Grains
    • Protein
    • Vegetables and Fruits
    • Fats and Cholesterol
      • Types of Fat
      • Cholesterol
      • Dietary Fat and Disease
    • Calcium and Milk
    • Vitamins and Minerals
  • Healthy Drinks
    • Water
    • Other Healthy Beverage Options
    • Drinks to Consume in Moderation
    • Sugary Drinks
      • Sports Drinks
      • Energy Drinks
      • Public Health Concerns: Sugary Drinks
    • Low-Calorie Sweeteners
  • Salt and Sodium
    • Take Action: How to Reduce Your Intake
    • Public Health Concerns
  • Carbohydrates
    • Carbohydrates and Blood Sugar
    • Fiber
    • Added Sugar in the Diet
    • Low-Carbohydrate Diets
  • Sustainability
    • Plate and the Planet
    • Food Waste
  • Healthy Weight
    • Measuring Body Fat
    • The Best Diet: Quality Counts
    • Healthy Dietary Styles
    • Diet Reviews
  • Staying Active
    • Active Communities
  • Disease Prevention
    • Heart Disease
      • Types
      • Risk Factors
      • Prevention
    • Diabetes
      • Prevention
    • Nutrition and Immunity
  • Recipes
    • Home Cooking
    • Food Service Resources
  • Food Features
  • Additional Resources
  • About
  • FAQ
  • Contact

Face to Face: An Interview with Dr. Lilian Cheung

Coverage from WellesleyWeston Online, featuring Lilian Cheung

Share this:FacebookTwitterLinkedInReddit
Author Staff Posted on May 19, 2011 November 20, 2017 Categories Faculty in the Media

Post navigation

Previous Previous post: Health Professionals Challenge McDonald’s in Full-Page Ad
Next Next post: Boosting vitamin D: Not enough or too much?

Recent Posts

  • Pregunte al Experto: El rol de la dieta y los suplementos nutricionales durante COVID-19
  • Ask the Expert: The role of diet and nutritional supplements during COVID-19
  • Seguridad de los alimentos, nutrición, y bienestar durante COVID-19
  • Food safety, nutrition, and wellness during COVID-19
  • New “guidelines” say continue red meat consumption habits, but recommendations contradict evidence

Archives

Healthy Eating PlateCreate healthy, balanced meals using this visual guide as a blueprint.

A monthly update filled with nutrition news and tips from Harvard experts—all designed to help you eat healthier. Sign up here.

Terms of Use

The contents of this website are for educational purposes and are not intended to offer personal medical advice. You should seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read on this website. The Nutrition Source does not recommend or endorse any products.

The Nutrition Source on Twitter

  • RT @IntakeCDA: Registration is now open! Join @IntakeCDA on Sept 1 to learn about the Global Diet Quality Score and provide your feedback…
  • RT @StudentsCOVID19: As we see a new spike in #COVID-19 cases throughout the country, it might be time to go back to the basics. You may kn…
  • RT @HarvardPRC: New study finds academic grades and behavioral characteristics associated with infrequent #plainwater intake among U.S. #hi…
  • RT @AJCNutrition: #AJCN is excited to be joining the world of #Twitter, with the help of our new Dennis M Bier MD Young Career Editor, @kck…
  • RT @HarvardPRC: We're seeking applications from a diverse group of participants for our 2020 Leaders in Health Community Training Program.…
Information For:
  • Prospective Students
  • Current Students
  • Alumni
  • Faculty & Staff
  • Friends & Supporters
  • About
    • Key Facts
    • Renaming the School
    • Office of the Dean
    • Location and Facilities
    • Administrative Offices
    • Contact Us
  • Faculty and Research
    • Faculty and Researcher Directory
    • Academic Departments, Divisions and Centers
    • International Research
    • Postdoctoral Research Fellows
    • Office of Faculty Affairs
    • Faculty Searches
    • Office of Diversity and Inclusion
  • Admissions & Aid
    • Why Harvard Chan
    • Degree Programs
    • Non-Degree Programs
    • Financial Aid
    • Student Experience
    • Career Advancement
    • Apply
  • Academics
    • Academic Departments
    • Divisions
    • Research Centers
    • Flagship Initiatives
    • International Research
    • Research Administration and Support
    • Degree Programs
    • Fellowships and Residencies
    • Summer Programs
    • Continuing Professional Education
    • Interdisciplinary Concentrations
    • Academic Calendar
    • Harvard Chan Viewbook
  • Executive/Continuing Ed
    • Program Offerings
    • Custom Programs
    • Request Information
    • News and Resources
    • About ECPE
    • Contact
  • News
    • Featured News
    • Press Releases
    • Student Stories
    • In the News
    • Newsletters
    • HPH Magazine
    • Why Public Health?
Harvard T.H. Chan School of Public Health
677 Huntington Avenue Boston, MA 02115
+1 (617) 495‑1000
  • Twitter
  • Facebook
  • YouTube
  • LinkedIn
  • Instagram
  • iTunes
  • Harvard Chan Home
  • Contact Us
  • Harvard University Home
  • Make a Gift
  • Privacy Policy
  • Report Copyright Violation
  • Accessibility
Copyright © 2020 The President and Fellows of Harvard College