STUDY: Implementing the New Child and Adult Care Food Program’s Nutrition Standards in Boston

A new study from the Harvard T. H. Chan School of Public Health studied the implementation of the Child and Adult Care Food Program’s new nutrition standards in Boston Family Child Care Homes, and found that the majority of these providers did not receive training or technical assistance regarding these updated standards, and few had knowledge … Continue reading “STUDY: Implementing the New Child and Adult Care Food Program’s Nutrition Standards in Boston”

STUDY: Impact of Changes to the CACFP on Children’s Dietary Intake in Family Child Care Homes

A new study, “Impact of Changes to the Child and Adult Care Food Program on Children’s Dietary Intake in Family Child Care Homes,” was published today in the Public Health Nutrition. Abstract OBJECTIVE: To estimate the impact of recent changes to the Child and Adult Care Food Program (CACFP) meal pattern on young children’s diets … Continue reading “STUDY: Impact of Changes to the CACFP on Children’s Dietary Intake in Family Child Care Homes”