Emmanouil Apostolidis

The Effect of Tannin-Rich Witch Hazel on Growth of Probiotic Lactobacillus plantarum.

Rasooly R, Howard AC, Balaban N, Hernlem B, Apostolidis E.

Antibiotics (Basel). 2022 Mar 16. 11(3). PMID: 35326857

Immune Modulatory Activities of Arginyl-Fructose (AF) and AF-Enriched Natural Products in In-Vitro and In-Vivo Animal Models.

Yu JA, Lee JY, Kim TY, Kang H, Lee SY, Mitiku H, Park J, Lee YH, Chang HB, Lee BH, Lee K, Apostolidis E, Kwon YI.

Molecules. 2021 Apr 13. 26(8). PMID: 33924652

Anti-Obesity and Anti-Adipogenic Effects of Chitosan Oligosaccharide (GO2KA1) in SD Rats and in 3T3-L1 Preadipocytes Models.

Lee JY, Kim TY, Kang H, Oh J, Park JW, Kim SC, Kim M, Apostolidis E, Kim YC, Kwon YI.

Molecules. 2021 Jan 11. 26(2). PMID: 33440605

whISOBAXTM Inhibits Bacterial Pathogenesis and Enhances the Effect of Antibiotics.

Rasooly R, Choi HY, Do P, Morroni G, Brescini L, Cirioni O, Giacometti A, Apostolidis E.

Antibiotics (Basel). 2020 May 19. 9(5). PMID: 32438609

Witch Hazel Significantly Improves the Efficacy of Commercially Available Teat Dips.

Rasooly R, Molnar A, Do P, Morroni G, Brescini L, Cirioni O, Giacometti A, Apostolidis E.

Pathogens. 2020 Feb 01. 9(2). PMID: 32024049

In-Vitro Inhibition of Staphylococcal Pathogenesis by Witch-Hazel and Green Tea Extracts.

Rasooly R, Molnar A, Choi HY, Do P, Racicot K, Apostolidis E.

Antibiotics (Basel). 2019 Nov 29. 8(4). PMID: 31795423

The Postprandial Anti-Hyperglycemic Effect of Pyridoxine and Its Derivatives Using In Vitro and In Vivo Animal Models.

Kim HH, Kang YR, Lee JY, Chang HB, Lee KW, Apostolidis E, Kwon YI.

Nutrients. 2018 Feb 28. 10(3). PMID: 29495635

Evaluation of Phenolic Phytochemical Enriched Commercial Plant Extracts on the In Vitro Inhibition of a-Glucosidase.

Brown A, Anderson D, Racicot K, Pilkenton SJ, Apostolidis E.

Front Nutr. 2017. 4:56. PMID: 29209613

Antidiabetic effect of chitosan oligosaccharide (GO2KA1) is mediated via inhibition of intestinal alpha-glucosidase and glucose transporters and PPAR? expression.

Yu SY, Kwon YI, Lee C, Apostolidis E, Kim YC.

Biofactors. 2017 Jan 02. 43(1):90-99. PMID: 27388525

Effect of supplementation of low-molecular-weight chitosan oligosaccharide, GO2KA1, on postprandial blood glucose levels in healthy individuals following bread consumption.

Kang YR, Choi HY, Lee JY, Jang SI, Oh JB, Kim JS, Lee JW, Jo SH, Ha KS, Lee MS, Kim YC, Apostolidis E, Kwon YI.

Food Sci Biotechnol. 2016. 25(3):911-914. PMID: 30263353