Neha Khandpur

Categorising ultra-processed foods in large-scale cohort studies: evidence from the Nurses' Health Studies, the Health Professionals Follow-up Study, and the Growing Up Today Study.

Khandpur N, Rossato S, Drouin-Chartier JP, Du M, Steele EM, Sampson L, Monteiro C, Zhang FF, Willett W, Fung TT, Sun Q.

J Nutr Sci. 2021. 10:e77. PMID: 34589209

Association Between Childhood Consumption of Ultraprocessed Food and Adiposity Trajectories in the Avon Longitudinal Study of Parents and Children Birth Cohort.

Chang K, Khandpur N, Neri D, Touvier M, Huybrechts I, Millett C, Vamos EP.

JAMA Pediatr. 2021 Sep 01. 175(9):e211573. PMID: 34125152

Ultra-processed Foods and Risk of Crohn's Disease and Ulcerative Colitis: A Prospective Cohort Study.

Lo CH, Khandpur N, Rossato SL, Lochhead P, Lopes EW, Burke KE, Richter JM, Song M, Ardisson Korat AV, Sun Q, Fung TT, Khalili H, Chan AT, Ananthakrishnan AN.

Clin Gastroenterol Hepatol. 2021 Aug 28. PMID: 34461300

The burden of excessive saturated fatty acid intake attributed to ultra-processed food consumption: a study conducted with nationally representative cross-sectional studies from eight countries.

Steele EM, Batis C, Cediel G, Louzada MLDC, Khandpur N, Machado P, Moubarac JC, Rauber F, Jedlicki MR, Levy RB, Monteiro CA.

J Nutr Sci. 2021. 10:e43. PMID: 34164122

Nova score for the consumption of ultra-processed foods: description and performance evaluation in Brazil.

Costa CDS, Faria FR, Gabe KT, Sattamini IF, Khandpur N, Leite FHM, Steele EM, Louzada MLDC, Levy RB, Monteiro CA.

Rev Saude Publica. 2021. 55:13. PMID: 33886951

A quantitative test of the face validity of behavior-change messages based on the Brazilian Dietary Guidelines.

Khandpur N, Quinta FP, Jaime PC.

Nutr J. 2021 01 26. 20(1):10. PMID: 33499878

Arguments used by trade associations during the early development of a new front-of-pack nutrition labelling system in Brazil - CORRIGENDUM.

Mialon M, Khandpur N, Amaral Mais L, Martins APB.

Public Health Nutr. 2021 Jan 25. 1. PMID: 33487194

Plant-Based Meat and Dairy Substitutes as Appropriate Alternatives to Animal-Based Products?

Khandpur N, Martinez-Steele E, Sun Q.

J Nutr. 2021 01 04. 151(1):3-4. PMID: 33296457

Supermarkets in Cyberspace: A Conceptual Framework to Capture the Influence of Online Food Retail Environments on Consumer Behavior.

Khandpur N, Zatz LY, Bleich SN, Taillie LS, Orr JA, Rimm EB, Moran AJ.

Int J Environ Res Public Health. 2020 11 20. 17(22). PMID: 33233798

Arguments used by trade associations during the early development of a new front-of-pack nutrition labelling system in Brazil.

Mialon M, Khandpur N, Amaral Laís M, Bortoletto Martins AP.

Public Health Nutr. 2020 Oct 13. 1-9. PMID: 33046169