Providing compassionate care to marginalized people
As a medical resident in Toronto, Jeremy Cygler, MPH-45 ’24, saw firsthand how the health care system failed vulnerable patients.
As a medical resident in Toronto, Jeremy Cygler, MPH-45 ’24, saw firsthand how the health care system failed vulnerable patients.
Matt Lee, PhD ’24, balanced his work evaluating nutrition policies with performances in the Longwood Symphony Orchestra.
Graduates of the Harvard Global Nursing Leadership Program are beginning to move the needle on improving health systems.
Chilean dentist Alberto Inzulza Galdames, MPH ’24, wants to improve access to health care for people in vulnerable communities.
At the 6th annual symposium of the Harvard Chan Microbiome in Public Health Center, experts from around the world discussed the many ways that the microbiome contributes to the development and treatment of cancer.
Mostafa Al-Alusi, SM ’24, is a cardiologist with a passion for computer science. After graduating from Harvard Chan School’s Health Data Science program, he will continue his research on using machine learning to improve heart health.
Krystle Kalafut, PhD ’24, studies the liver’s response to insulin, revealing potential mechanisms involved in obesity and diabetes.
The 8th Cutter Symposium focused on one of the major challenges of obtaining accurate results in nutrition studies—the role of hidden, so-called confounding factors in studying the impact of diet on disease.
Bill Hanage, associate professor of epidemiology at Harvard Chan School, discusses the potential pandemic risk posed by bird flu, currently circulating among cows.
A recent art show in the Boston neighborhood of Roslindale provided a platform for community members to explore the factors at play in access to safe hair products among Black women in Boston. The event was conceived by Marissa Chan, a PhD candidate in environmental health at Harvard Chan School.