Miriam Nelson, professor emerita at the Friedman School of Nutrition Science and Policy at Tufts University, recently spoke at Harvard Chan School about the urgent need to consider the health of the environment in nutrition policy.
Bryn Austin joined actor and activist Jameela Jamil for an advocacy day in support of two bills that aim to address diet culture and its potentially toxic effects on young people.
The Program in Quantitative Genomics conference explored the intersection of cancer, immunology, and data science.
For elderly and unhealthy people, air travel—particularly long flights—may pose more serious health risks than previously thought.
The Leaders in Health program provides participants from local organizations and agencies with training in public health fundamentals and support to develop projects that will enhance their work.
Harvard T.H. Chan School of Public Health welcomed nine new faculty members for the fall semester.
A new teaching tool, Teachly, aims to boost inclusion in the classroom.
Francesca Dominici, professor of biostatistics at Harvard Chan School and co-director of the Harvard Data Science Initiative, and colleagues have studied the growing threat posed by wildfires in the western U.S., estimating both their future prevalence and their potential health impacts.
Dozens of experts gathered at Harvard Chan School for the 22nd annual John B. Little Symposium, “Early Life Impacts of Genes and Environment.”
Researchers at Harvard T.H. Chan School of Public Health and Harvard University have received a grant from the National Institutes of Health’s National Cancer Institute to fund the creation of an implementation science center focused on cancer control equity.