In the News Archives

Students’ meal kit idea wins innovation prize

A team led by Harvard T.H. Chan School of Public Health students won this year’s Rabobank-MIT Food and Agribusiness Innovation Prize. Students Dan Wexler and Priya Patel, both MPH ’18, and team members were awarded $15,000 for their project—a nonprofit that will sell simple, $15 meal kits in areas with limited access to fresh food—at a May 2, 2018 ceremony at MIT.