A sustainable Thanksgiving
In this week’s episode: It may be hard to have a truly healthy Thanksgiving, but we have some tips to make your holiday feast more environmentally friendly.
In this week’s episode: It may be hard to have a truly healthy Thanksgiving, but we have some tips to make your holiday feast more environmentally friendly.
In this week’s episode: How Donald Trump’s victory will likely affect health care in America, plus how researchers are mining smartphone data to improve health.
In this week’s episode: Tips on dealing with stress from the presidential campaign, plus the new study raising questions about the benefits of so-called “good cholesterol.”
In this week’s episode: A health care expert offers her advice for people buying insurance through Obamacare.
In this week’s episode: How stigmatizing language affects the ability of people wrestling with addiction to receive the treatment they need.
In this week’s episode: The “fundamental threat” of antibiotic resistance, why anti-obesity efforts may backfire in some cases, and scientists identify a dizzying treatment for kidney stones.
In this week’s episode: The United Nations focuses on the plight of 65 million refugees and migrants, plus a closer look at what happens to all the electronics we throw away, and scientists weigh in on the “five-second rule.”
In this week’s episode: Meet a researcher who’s fighting to preserve the life-saving power of antibiotics, plus a disturbing spike in violence linked to police officers and security guards, and the link between C-sections and obesity risk among children.
In this special episode we examine how the response to terror attacks has changed since 9/11—and how these attacks—and media coverage of the violence—can affect our health.
In this rebroadcast of a story from March, 2016, we explore the human microbiome, one of the fastest growing areas of science and medical research.