Helena Sandoval Insausti

Intake of fruits and vegetables according to pesticide residue status in relation to all-cause and disease-specific mortality: Results from three prospective cohort studies.

Sandoval-Insausti H, Chiu YH, Wang YX, Hart JE, Bhupathiraju SN, Mínguez-Alarcón L, Ding M, Willett WC, Laden F, Chavarro JE.

Environ Int. 2022 01 15. 159:107024. PMID: 34894487

High Consumption of Ultra-Processed Food is Associated with Incident Dyslipidemia: A Prospective Study of Older Adults.

Donat-Vargas C, Sandoval-Insausti H, Rey-García J, Moreno-Franco B, Åkesson A, Banegas JR, Rodríguez-Artalejo F, Guallar-Castillón P.

J Nutr. 2021 08 07. 151(8):2390-2398. PMID: 34038538

Intake of fruits and vegetables by pesticide residue status in relation to cancer risk.

Sandoval-Insausti H, Chiu YH, Lee DH, Wang S, Hart JE, Mínguez-Alarcón L, Laden F, Ardisson Korat AV, Birmann B, Heather Eliassen A, Willett WC, Chavarro JE.

Environ Int. 2021 11. 156:106744. PMID: 34256297

High-quality intake of carbohydrates is associated with lower prevalence of subclinical atherosclerosis in femoral arteries: The AWHS study.

Muñoz-Cabrejas A, Laclaustra M, Guallar-Castillón P, Casasnovas JA, Jarauta E, Sandoval-Insausti H, Donat-Vargas C, Moreno-Franco B.

Clin Nutr. 2021 06. 40(6):3883-3889. PMID: 34134004

Five-color Nutri-Score labeling and mortality risk in a nationwide, population-based cohort in Spain: the Study on Nutrition and Cardiovascular Risk in Spain (ENRICA).

Donat-Vargas C, Sandoval-Insausti H, Rey-García J, Ramón Banegas J, Rodríguez-Artalejo F, Guallar-Castillón P.

Am J Clin Nutr. 2021 05 08. 113(5):1301-1311. PMID: 33676367

Association of Cooking Patterns with Inflammatory and Cardio-Metabolic Risk Biomarkers.

Moreno-Franco B, Rodríguez-Ayala M, Donat-Vargas C, Sandoval-Insausti H, Rey-García J, Lopez-Garcia E, Banegas JR, Rodríguez-Artalejo F, Guallar-Castillón P.

Nutrients. 2021 Feb 16. 13(2). PMID: 33669219

Ultra-Processed Food Consumption is Associated with Renal Function Decline in Older Adults: A Prospective Cohort Study.

Rey-García J, Donat-Vargas C, Sandoval-Insausti H, Bayan-Bravo A, Moreno-Franco B, Banegas JR, Rodríguez-Artalejo F, Guallar-Castillón P.

Nutrients. 2021 Jan 28. 13(2). PMID: 33525613

General and central obesity operate differently as predictors of falls requiring medical care in older women: a population-based cohort study in Spain.

Hermenegildo-López Y, Sandoval-Insausti H, Donat-Vargas C, Banegas JR, Rodríguez-Artalejo F, Guallar-Castillón P.

Age Ageing. 2021 01 08. 50(1):213-219. PMID: 32857126

High consumption of ultra-processed food may double the risk of subclinical coronary atherosclerosis: the Aragon Workers' Health Study (AWHS).

Montero-Salazar H, Donat-Vargas C, Moreno-Franco B, Sandoval-Insausti H, Civeira F, Laclaustra M, Guallar-Castillón P.

BMC Med. 2020 08 13. 18(1):235. PMID: 32787915

Ultra-Processed Food Consumption Is Associated with Abdominal Obesity: A Prospective Cohort Study in Older Adults.

Sandoval-Insausti H, Jiménez-Onsurbe M, Donat-Vargas C, Rey-García J, Banegas JR, Rodríguez-Artalejo F, Guallar-Castillón P.

Nutrients. 2020 Aug 07. 12(8). PMID: 32784758