Healthful dietary patterns and risk of end-stage kidney disease: the Singapore Chinese Health Study.
Geng TT, Jafar TH, Neelakantan N, Yuan JM, van Dam RM, Koh WP.
Am J Clin Nutr. 2021 03 11. 113(3):675-683. PMID: 33381807
Geng TT, Jafar TH, Neelakantan N, Yuan JM, van Dam RM, Koh WP.
Am J Clin Nutr. 2021 03 11. 113(3):675-683. PMID: 33381807
Lim CGY, Ting R, van Dam RM, Yang D, Liu MH, Tai ES, Rebello SA.
Appetite. 2021 Mar 02. 162:105189. PMID: 33667500
Seah JYH, Chew WS, Torta F, Khoo CM, Wenk MR, Herr DR, Tai ES, van Dam RM.
Metabolites. 2021 Feb 08. 11(2). PMID: 33567768
Teo PS, van Dam RM, Whitton C, Tan LWL, Forde CG.
J Nutr. 2021 Feb 01. 151(2):370-378. PMID: 33244595
Dorling L, Carvalho S, Allen J, González-Neira A, Luccarini C, Wahlström C, Pooley KA, Parsons MT, Fortuno C, Wang Q, Bolla MK, Dennis J, Keeman R, Alonso MR, Álvarez N, Herraez B, Fernandez V, Núñez-Torres R, Osorio A, Valcich J, Li M, Törngren T, Harrington PA, Baynes C, Conroy DM, Decker B, Fachal L, Mavaddat N, Ahearn T, Aittomäki K, Antonenkova NN, Arnold N, Arveux P, Ausems MGEM, Auvinen P, Becher H, Beckmann MW, Behrens S, Bermisheva M, Bialkowska K, Blomqvist C, Bogdanova NV, Bogdanova-Markov N, Bojesen SE, Bonanni B, Børresen-Dale AL, Brauch H, Bremer M, Briceno I, Brüning T, Burwinkel B, Cameron DA, Camp NJ, Campbell A, Carracedo A, Castelao JE, Cessna MH, Chanock SJ, Christiansen H, Collée JM, Cordina-Duverger E, Cornelissen S, Czene K, Dörk T, Ekici AB, Engel C, Eriksson M, Fasching PA, Figueroa J, Flyger H, Försti A, Gabrielson M, Gago-Dominguez M, Georgoulias V, Gil F, Giles GG, Glendon G, Garcia EBG, Alnæs GIG, Guénel P, Hadjisavvas A, Haeberle L, Hahnen E, Hall P, Hamann U, Harkness EF, Hartikainen JM, Hartman M, He W, Heemskerk-Gerritsen BAM, Hillemanns P, Hogervorst FBL, Hollestelle A, Ho WK, Hooning MJ, Howell A, Humphreys K, Idris F, Jakubowska A, Jung A, Kapoor PM, Kerin MJ, Khusnutdinova E, Kim SW, Ko YD, Kosma VM, Kristensen VN, Kyriacou K, Lakeman IMM, Lee JW, Lee MH, Li J, Lindblom A, Lo WY, Loizidou MA, Lophatananon A, Lubinski J, MacInnis RJ, Madsen MJ, Mannermaa A, Manoochehri M, Manoukian S, Margolin S, Martinez ME, Maurer T, Mavroudis D, McLean C, Meindl A, Mensenkamp AR, Michailidou K, Miller N, Mohd Taib NA, Muir K, Mulligan AM, Nevanlinna H, Newman WG, Nordestgaard BG, Ng PS, Oosterwijk JC, Park SK, Park-Simon TW, Perez JIA, Peterlongo P, Porteous DJ, Prajzendanc K, Prokofyeva D, Radice P, Rashid MU, Rhenius V, Rookus MA, Rüdiger T, Saloustros E, Sawyer EJ, Schmutzler RK, Schneeweiss A, Schürmann P, Shah M, Sohn C, Southey MC, Surowy H, Suvanto M, Thanasitthichai S, Tomlinson I, Torres D, Truong T, Tzardi M, Valova Y, van Asperen CJ, Van Dam RM, van den Ouweland AMW, van der Kolk LE, van Veen EM, Wendt C, Williams JA, Yang XR, Yoon SY, Zamora MP, Evans DG, de la Hoya M, Simard J, Antoniou AC, Borg Å, Andrulis IL, Chang-Claude J, García-Closas M, Chenevix-Trench G, Milne RL, Pharoah PDP, Schmidt MK, Spurdle AB, Vreeswijk MPG, Benitez J, Dunning AM, Kvist A, Teo SH, Devilee P, Easton DF.
N Engl J Med. 2021 02 04. 384(5):428-439. PMID: 33471991
Sullivan T, Thirthagiri E, Chong CE, Stauffer S, Reid S, Southon E, Hassan T, Ravichandran A, Wijaya E, Lim J, Taib NAM, Fadzli F, Yip CH, Hartman M, Li J, van Dam RM, North SL, Das R, Easton DF, Biswas K, Teo SH, Sharan SK.
Hum Mutat. 2021 Feb. 42(2):200-212. PMID: 33314489
Müller-Riemenschneider F, Hong Y, Tan KHX, van Dam RM, Uijtdewilligen L.
Int J Environ Res Public Health. 2020 12 03. 17(23). PMID: 33287415
Chai JF, Kao SL, Wang C, Lim VJ, Khor IW, Dou J, Podgornaia AI, Chothani S, Cheng CY, Sabanayagam C, Wong TY, van Dam RM, Liu J, Reilly DF, Paterson AD, Sim X.
J Clin Endocrinol Metab. 2020 12 01. 105(12). PMID: 32936915
Zhou YF, Song XY, Wu J, Chen GC, Neelakantan N, van Dam RM, Feng L, Yuan JM, Pan A, Koh WP.
J Am Med Dir Assoc. 2020 Nov 18. PMID: 33218913
Vaingankar JA, Müller-Riemenschneider F, Chu AHY, Subramaniam M, Tan LWL, Chong SA, van Dam RM.
Int J Environ Res Public Health. 2020 11 16. 17(22). PMID: 33207763
Moderate coffee consumption may reduce the risk of several chronic diseases, including type 2 diabetes, cardiovascular disease, and certain cancers.
For immediate release: November 16, 2015 Boston, MA – People who drink about three to five cups of coffee a day may be less likely to die prematurely from some illnesses than those who don’t drink or drink…
For Immediate release: April 24, 2014 Boston, MA — People who increased the amount of coffee they drank each day by more than one cup over a four-year period had a 11% lower risk for type 2 diabetes…
The Asian Diabetes Prevention Initiative, a joint effort between Harvard School of Public Health and the National University of Singapore Saw Swee Hock School of Public Health, provides science-based evidence for policy makers and public to reverse spread…
For immediate release: Monday, May 17, 2011 Boston, MA – Men who regularly drink coffee appear to have a lower risk of developing a lethal form of prostate cancer, according to a new study led by Harvard School…