An additional feeding on human blood by a mosquito infected with Plasmodium falciparum, the parasite that causes malaria, can accelerate the development of the … Continue reading “Multiple blood meals for mosquitoes can speed development of malaria-causing parasites”
Coconut oil has been touted as a healthy fat with an array of beneficial effects, but these claims lack evidence.
Four new videos produced by the Ad Council and the COVID Collaborative aim to answer health care professionals’ questions about COVID-19 vaccination.
People who had elevated blood levels of a toxic chemical called perfluorobutanoic acid had an increased risk of a more severe course of COVID-19 than those who did not have elevated levels, according to a new study led by Harvard T.H. Chan School of Public Health.
The Senate runoff elections in Georgia could have profound implications for health care in the state and beyond, according to an op-ed co-authored by Harvard Chan School’s Benjamin Sommers.
Experts from Harvard T.H. Chan School of Public Health were featured in some of the top stories of 2020 in both Harvard Magazine and the Harvard Gazette.
As the world approaches a new year of social distancing and isolation due to COVID-19, public health experts are exploring the long-term mental and physical health consequences of loneliness, and offering strategies to help people stay more connected.
With COVID-19 becoming a leading cause of death in the U.S., experts say an “unprecedented” national response is needed to contain the pandemic.
Replacing red meat with plant-based proteins may boost your cardiovascular health, according to a study from Harvard T.H. Chan School of Public Health.
The U.S. Food and Drug Administration has approved a quick coronavirus test that people can buy in a drug store and use at home. … Continue reading “Approval of at-home COVID test a good step, but won’t stop the pandemic”
