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Gum disease associated with higher gastrointestinal cancer risk
People who have a history of gum disease or who have lost two or more teeth face increased risk of gastrointestinal cancers, a study found.
Moderate coffee, tea consumption can be part of healthy lifestyle for most
Moderate coffee consumption may reduce the risk of several chronic diseases, including type 2 diabetes, cardiovascular disease, and certain cancers.
Black men left out of late-stage clinical trials for prostate cancer
Patients recruited for Phase III and Phase IV clinical trials of prevention, screening, and treatment methods for prostate cancer are overwhelmingly white, according to new research from Harvard T.H. Chan School of Public Health. The study, published in…
Healthy swaps key to reducing red meat intake during the COVID-19 pandemic
If people opt to eat less red meat as a result of meat shortages during the COVID-19 pandemic, it could be good for their health.
Report: Climate change is an overlooked threat to cancer prevention and survival
The effects of climate change can have an impact on cancer-prevention efforts and cancer survival, according to a new report co-authored by Aaron Bernstein, interim director of the Center for Climate, Health, and the Global Environment (Harvard C-CHANGE)…
Face-aging app may convince teens to protect against the sun
Use of a face-aging app that demonstrates the long-term effects of sun damage improved skin-protecting behavior in teenagers.
New model can identify those at greater risk of developing pancreatic cancer
A pancreatic cancer risk model that includes clinical and genetic factors, and circulating biomarkers, more successfully identified people with significantly greater than average risk of developing the disease than models using clinical factors alone.
Coffee can be beneficial part of a healthy diet
Moderate coffee consumption has been linked to a range of health benefits.
High-fiber diet linked with reduced breast cancer risk
Fiber consumption may significantly reduce the risk of breast cancer, according to new research from Harvard T.H. Chan School of Public Health. The study, which pooled data from 20 previous studies, found that women who consumed the highest…
Polyps of any type associated with increased risk of colon cancer
The risk of colorectal cancer may increase with any type of polyp in the colon, according to new research led by Harvard T.H. Chan School of Public Health. The study examined data from 178,377 patients with colorectal polyps…