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Heart disease prevention tool shows promise
March 2, 2016 -- Cardiovascular disease (CVD) is the leading cause of death in the U.S., and a healthy lifestyle is key to prevention. But the prevalence of healthy behaviors among U.S. adults is low. Current prevention strategies focus…
Papers on fat in the diet recognized for impact
Two papers on the effect of fat in the diet, involving researchers at Harvard T.H. Chan School of Public Health, have been named to the top 10 list of the most impactful publications in 2015 by the American…
Flavonoid-rich foods and drinks may prevent erectile dysfunction
Men who consume just three or four weekly portions of foods and drinks containing flavonoids—which include berries, citrus fruits, and red wine—may reduce their risk of erectile dysfunction, according to a new study from researchers at Harvard T.H.…
Air pollution and cardiovascular disease: increased risk for women with diabetes
Nationwide study of women reveals that those with diabetes are most susceptible to the adverse cardiovascular risks posed by exposure to air pollution For immediate release: November 25, 2015 Boston, MA— Air pollution is a major risk factor…
Moderate coffee drinking may lower risk of premature death
For immediate release: November 16, 2015 Boston, MA – People who drink about three to five cups of coffee a day may be less likely to die prematurely from some illnesses than those who don’t drink or drink…
Toenail, hair samples hold clues to diseases
Toenail clippings from over 100,000 people are among the 3.5 million samples of blood, plasma, urine, hair, and other specimens donated by participants in the nearly 40-year-old Nurses’ Health Study and several other large cohort studies that continue…
For menopausal women, hormone therapy remains a choice
The risks and benefits of hormone replacement therapy for postmenopausal women have been debated by the medical community for some time. For years menopausal women often took hormones to ward off symptoms like hot flashes and to try…
Don’t fear fats; be cautious with carbs
An oversimplification of diet advice that began in the 1970s—that people should steer clear of saturated fats to avoid heart disease and stroke—led to an unhealthy “fat phobia” in the U.S., according to nutrition expert Frank Hu of…
Like water, coffee a healthy beverage choice
Coffee is a good alternative to water because of the many health benefits it appears to confer. Coffee is high in natural polyphenols, which are micronutrients that have been linked with preventing cancer, high blood pressure, and cardiovascular…
Childhood stress linked with greater risk of heart disease, diabetes in adulthood
Persistent emotional stress that we experience as children — whether due to financial challenges, death of a loved one, or relationships that cause anxiety — may make us more prone to health issues as adults, according to a…